Siniyeh

israeli-food-siniyeh

Siniyeh Recipe type: Entree   Siniyeh is an Israeli food recipe similar to moussaka with lamb using tahini sauce instead of cheese. Ingredients 2 lbs lamb, ground 2 tbsp parsley, chopped 2 onions, chopped 2 cloves garlic, crushed ½ tsp cinnamon ½ tsp salt ¼ tsp pepper 2 tbsp olive oil 2 tbsp pine nuts 1 … Continue reading

Lentils and Rice

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Lentils and Rice Recipe type: Entree   Lentils and Rice is a popular Israeli food recipe. Ingredients 1 cup lentils 1 cup rice 1 onion, chopped 4 tbsp olive oil 2 tsp chicken bouillon pinch of salt pinch of pepper pinch of garlic powder 1 water Instructions Saute lentils in 2 tbsp oil for about 2 … Continue reading

Tu B’Shevat Salad

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Tu B’Shevat Salad Recipe type: Salad   Tu B’Shevat is an Israeli food recipe of salad with oranges. Ingredients 1 endive 1 bunch watercress ½ head romaine lettuce 1 avocado, peeled and sliced 1 orange, peeled and cut into round slices 2 pitted dates, diced ¼ cup dried cranberries ¼ cup balsamic vinegar 1 clove garlic, … Continue reading

Chicken and Artichokes

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Chicken and Artichokes Recipe type: Entree   Chicken and Artichokes is an Israeli food recipe cook with garlic and saffron. Ingredients 1⁄2 cup lemon juice 1⁄4 cup olive oil 10 cloves garlic, peeled and halved 1 chicken, cut into serving pieces 1⁄2 lb artichokes, peeled and sliced 10 saffron threads, soaked in tbsp white wine for … Continue reading

Lokshen Kugel

israeli-food-lokshen-kugel

Lokshen Kugel Recipe type: Dessert   Lokshen Kugel is an Israeli food recipe of baked egg noodles and sweet cheese. Ingredients ½ lb egg noodles 4 eggs ½ cup sugar ½ cup butter 8 oz cottage cheese 8 oz sour cream Instructions Cook noodles according to directions on package. Drain. Preheat oven to 350F. In large … Continue reading