Meorav Yerushalmi


Meorav Yerushalmi Recipe type: Entree   Meorav Yerushalmi is an Israeli food recipe of a mixed chicken and vegetables in pita. Ingredients 3 tbsp oil 1 medium onion, finely sliced 1 clove garlic, crushed 1⁄2 pound chicken innards 1⁄2 pound chicken breast, cubed 1⁄2 tsp turmeric 1⁄2 tsp cumin 1⁄2 tsp coriander salt and pepper to … Continue reading

Apple and Walnut Haroset


Apple and Walnut Haroset Recipe type: Dessert   Apple and Walnut Haroset is an Israeli food recipe of sweet, thick paste formed into balls. Ingredients 1 apple 1⁄2 cup walnuts 1⁄2 cup raisins 1 tbsp cinnamon 1⁄4 cup sweet red wine Instructions Blend apples and nuts in a food processor. Blend in raisins, cinnamon, and enough … Continue reading

Cheese Blintzes


Cheese Blintzes Recipe type: Dessert   Cheese Blintzes are an Israeli food recipe of cheese stuffed pancakes. Ingredients 1 8-oz package cream cheese, softened 1 cup cottage cheese 1 egg ½ tsp salt ½ cup raisins 2 eggs ½ tsp salt 1 cup water 1 cup flour 6 tbsp butter Instructions In a medium mixing bowl, … Continue reading

Potato Latkes


Potato Latkes Recipe type: Appetiser   Potato Latkes are an Israeli food recipe of fried potato pancakes. Ingredients 4 potatoes, peeled 1 onion 1 egg, beaten ½ tsp salt ¼ tsp black pepper 2½ tbsp flour vegetable oil for frying Instructions Shred potatoes with a grater. Use your hands to squeeze as much liquid out of … Continue reading

Chicken and Artichokes


Chicken and Artichokes Recipe type: Entree   Chicken and Artichokes is an Israeli food recipe cook with garlic and saffron. Ingredients 1⁄2 cup lemon juice 1⁄4 cup olive oil 10 cloves garlic, peeled and halved 1 chicken, cut into serving pieces 1⁄2 lb artichokes, peeled and sliced 10 saffron threads, soaked in tbsp white wine for … Continue reading