Marak Perot

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Marak Perot Recipe type: Dessert   Marak Perot is an Israeli food recipe of fruit soup. Ingredients 1 cup sour cherries, pitted, halved 1 cup peaches, peeled, pitted, and sliced 1 cup plums, peeled, pitted, and cubed 1 cup apples, grated 1 cup sugar 6 cups water 1 tsp lemon juice 1 cinnamon stick 4 whole … Continue reading

Sufganiyah

israeli-food-sufganiyah

Sufganiyah Recipe type: Dessert   Sufganiyah is an Israeli food recipe of powdered doughnuts. Ingredients 2½ cup flour 1 tsp baking powder 2 eggs, beaten 1½ cup sour cream 2 tbsp sugar ¼ tsp salt 1 tsp vanilla extract 1¼ cup vegetable oil 1 cup powdered sugar Instructions In a mixing bowl, add each ingredient (except … Continue reading

Sabbath Stew

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Sabbath Stew Recipe type: Entree   Sabbath Stew is an Israeli food recipe of bean and beef stew. Ingredients 1¼ cup chickpeas 1¼ cup navy beans 2 tbsp vegetable oil 2 onions, finely chopped 8 new potatoes, peeled 2 pounds beef cubed 4 cloves garlic, finely chopped 1 tsp coriander 1 tsp cumin 1 tsp allspice … Continue reading

Bean Soup

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Bean Soup Recipe type: Soup   This Bean Soup is an Israeli food recipe. Ingredients 1 tbsp vegetable oil 1 onion, chopped 1 15oz. can beans, undrained 1 6oz can tomato puree 3 cup beef broth 3 cloves garlic, chopped ½ tsp salt ¼ tsp pepper 2 tbsp parsley, chopped 3 cup water pita bread Instructions … Continue reading

Hummus

israeli-food-hummus

Hummus Recipe type: Appetiser   This hummus is an Israeli food recipe. Ingredients 1 cup dried chickpeas 1 cup tahini ½ cup lemon juice 2 cloves garlic 1 tsp salt dash of pepper ½ tsp cumin 3 tbsp olive oil 2 tbsp pine nuts dash of paprika 2 tbsp parsley, chopped Instructions Place dried chickpeas in … Continue reading