Marak Perot

israeli-food-marak-perot

Marak Perot Recipe type: Dessert   Marak Perot is an Israeli food recipe of fruit soup. Ingredients 1 cup sour cherries, pitted, halved 1 cup peaches, peeled, pitted, and sliced 1 cup plums, peeled, pitted, and cubed 1 cup apples, grated 1 cup sugar 6 cups water 1 tsp lemon juice 1 cinnamon stick 4 whole … Continue reading

Burekas

israeli-food-burekas

Burekas Recipe type: Dessert   Burekas is an Israeli food recipe of stuffed puff pastries. Ingredients prepared puff pastry 1 cup cheddar cheese 1 cup feta or goat cheese 1 egg 1 egg yolk 1 tbsp water sesame seeds Instructions Mix together the cheese and whole egg and set aside. Divide pastry dough in half. Roll … Continue reading

Hamantash

israeli-food-hamantash

Hamantash Recipe type: Dessert   Hamantash are an Israeli food recipe of stuffed pastries. Ingredients ⅔ cup butter ½ cup sugar 1 egg ½ tsp vanilla 2½ to 3 cup sifted flour 1 tsp baking powder dash of salt ¾ cup pitted prunes ⅓ cup raisins ¼ cup water ¼ cup walnuts ¼ apple with peel … Continue reading

Hummus

israeli-food-hummus

Hummus Recipe type: Appetiser   This hummus is an Israeli food recipe. Ingredients 1 cup dried chickpeas 1 cup tahini ½ cup lemon juice 2 cloves garlic 1 tsp salt dash of pepper ½ tsp cumin 3 tbsp olive oil 2 tbsp pine nuts dash of paprika 2 tbsp parsley, chopped Instructions Place dried chickpeas in … Continue reading

Tu B’Shevat Salad

israeli-food-tu-bshevat-salad

Tu B’Shevat Salad Recipe type: Salad   Tu B’Shevat is an Israeli food recipe of salad with oranges. Ingredients 1 endive 1 bunch watercress ½ head romaine lettuce 1 avocado, peeled and sliced 1 orange, peeled and cut into round slices 2 pitted dates, diced ¼ cup dried cranberries ¼ cup balsamic vinegar 1 clove garlic, … Continue reading